First we poured the evaporated milk, sugar and vanilla essence into the bowl. We mixed the ingredients with an electric beater until it became creamy. We put it in the freezer to set. We ate it and it was yummy.
Wednesday, 16 April 2014
Making Home-made Ice-cream
First we poured the evaporated milk, sugar and vanilla essence into the bowl. We mixed the ingredients with an electric beater until it became creamy. We put it in the freezer to set. We ate it and it was yummy.
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Nice work Giselle! I liked the way you described the ingredients for the ice-cream, I like your writing a lot. Great Job!
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